Honey known as high mountain honey is honey produced by bees from the high mountain flowers, over 1000m, from lands with all wild flowers. This is a very aromatic, intense and persistent.

High mountain honey is a honey has a thick texture and has a dark amber color. Of course, when it crystallizes your texture becomes much harder, and its color becomes white. Precisely to modify its texture and make it more liquid we can choose to follow the same steps that we would follow with any other type of honey: warm “bain Marie”, without reaching 40 ºC temperature.